- Main
- Cookbooks, Food & Wine
- La Grotta: Ices Creams and Sorbets
La Grotta: Ices Creams and Sorbets
Kitty Travers이 책이 얼마나 마음에 드셨습니까?
파일의 품질이 어떻습니까?
책의 품질을 평가하시려면 책을 다운로드하시기 바랍니다
다운로드된 파일들의 품질이 어떻습니까?
"Too often, ice cream is forgotten in the conversation about seasonal and sustainable cooking. Kitty Travers reminds us of the importance of both in her beautiful exploration of ice creams, sorbets, and gelatos." - Alice Waters
Craft ice creams are all the rage, with new indie producers breaking the rules by creating unusual, exceptionally delicious flavour combinations. Kitty Travers, the creator of the beloved London-based brand La Grotta Ices, is changing our expectations when it comes to these cravable cold treats. The ice creams, sorbets, and granitas featured in La Grotta are fruit-focused--the best produce goes into the ice cream and sorbet bases to ensure the purest taste of the fruit shines through. And when combined with unexpected herbs and other mix-ins, the results are eye-opening:
- Rhubarb and Angelica
- Guava and Lemon Leaf
- White Grapefruit and Pale Ale
- Tomato and White Peach
- Raspberry and Sage
- Chocolate and Caper
Featuring 85 photographs in a stunning design, the recipes in La Grotta will utterly surprise and inspire home cooks to explore homemade ice cream in delightful new ways.
Craft ice creams are all the rage, with new indie producers breaking the rules by creating unusual, exceptionally delicious flavour combinations. Kitty Travers, the creator of the beloved London-based brand La Grotta Ices, is changing our expectations when it comes to these cravable cold treats. The ice creams, sorbets, and granitas featured in La Grotta are fruit-focused--the best produce goes into the ice cream and sorbet bases to ensure the purest taste of the fruit shines through. And when combined with unexpected herbs and other mix-ins, the results are eye-opening:
- Rhubarb and Angelica
- Guava and Lemon Leaf
- White Grapefruit and Pale Ale
- Tomato and White Peach
- Raspberry and Sage
- Chocolate and Caper
Featuring 85 photographs in a stunning design, the recipes in La Grotta will utterly surprise and inspire home cooks to explore homemade ice cream in delightful new ways.
카테고리:
년:
2019
출판사:
Clarkson Potter
언어:
english
페이지:
240
ISBN 10:
0451498429
ISBN 13:
9780451498427
ISBN:
B07F5Y2SYZ
파일:
EPUB, 168.16 MB
개인 태그:
IPFS:
CID , CID Blake2b
english, 2019
파일이 귀하의 이메일로 송부 됩니다. 1-5분 소요됩니다.
1~5분 이내로 파일이 사용자님의 Telegram 계정으로 전송될 것입니다.
주의: 자신의 계정이 Z-Library Telegram 봇과 연결되어 있는지 확인하십시오.
1~5분 이내로 파일이 사용자님의 Kindle 기기로 전송될 것입니다.
비고: Kindle로 보내시는 책은 모두 확인해 보실 필요가 있습니다. 메일함에 Amazon Kindle Support로부터 확인 메일이 도착했는지 메일함을 점검해 보시기 바랍니다.
로의 변환이 실행 중입니다
로의 변환이 실패되었습니다